Farm to Fork Dinner – A Farmers' Market Dining Experience

Join us on Thursday, August 6th at 6:00 PM for a special Farmers’ Market event hosted at Lucile’s. This intimate Farm to Fork Dinner will highlight the incredible work of our local farmers, growers, and producers through a thoughtfully prepared meal featuring fresh, locally sourced ingredients.

Guests will enjoy a seasonal menu that celebrates the flavors and agricultural traditions of our community, all in a warm and welcoming setting. Every dish is designed to showcase the hard work and dedication that goes into producing local food right here in Appanoose County.

Last year's menu included a Paw Paw Spritzer, Fresh Salad & Sourdough Bread, Sweet & Spicy Pepper Poppers, Apple Glazed Pork Tenderloin with Roasted Veggies and Carmelized Apple Crumble. Stay tuned for more details on this year's menu!

Tickets are $60 per person, with an optional wine pairing available for an additional $5.

Due to growing interest from last year, we’ve expanded seating from 40 guests to 60 guests for this exclusive dinner experience. It’s a wonderful opportunity to gather with friends, neighbors, and local producers for an evening centered around great food and community connection.