Aspiring chefs and creative children in grades K-5 learn a fun, easy to prepare recipes.

Children prepare 4 recipes including a drink, desert, and a hot item.  Recipes require chefs to measure, mix, and assembling ingredients.  Any cutting will be done with a plastic knife.  Hot items are prepared in individual containers and an adult places in the oven.  Children have the opportunity to taste each of their creations at the end of the session.
Parents are welcome to sit nearby if they believe their child will require assistance, or stay in the parent area in the back of the room to allow their chef to creative independence. 

There are 3 separate sessions of Kids Cooking.  Each month we will prepare a 4 different recipes.

• Wednesday, January 21, 2026, 4:00pm-5:30pm
• Wednesday, February 11, 2026, 4:00pm-5:30pm
• Wednesday, March 18, 2026, 4:00pm-5:30pm